Skip to main navigation Skip to search Skip to main content

Use of Two-Dimensional Electrophoresis to Explore Foodborne Bacterial Pathogen Responses to Gastrointestinal Stress

  • Denise Schrama
  • , Maria Leonor Faleiro*
    • *Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

1 Citation (Scopus)

Fingerprint

Dive into the research topics of 'Use of Two-Dimensional Electrophoresis to Explore Foodborne Bacterial Pathogen Responses to Gastrointestinal Stress'. Together they form a unique fingerprint.
Sort by

Food Science

Keyphrases

Neuroscience