Strengthening the immune system and reducing inflammation and oxidative stress through diet and nutrition: Considerations during the covid-19 crisis

Mohammed Iddir, Alex Brito, Giulia Dingeo, Sofia Sosa Fernandez Del Campo, Hanen Samouda, Michael R. La Frano, Torsten Bohn*

*Corresponding author for this work

Research output: Contribution to journal › Review article › peer-review

553 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Strengthening the immune system and reducing inflammation and oxidative stress through diet and nutrition: Considerations during the covid-19 crisis'. Together they form a unique fingerprint.

Medicine and Dentistry

Food Science