Skip to main navigation Skip to search Skip to main content

Safety of magnesium l-threonate as a novel food pursuant to regulation (EU) 2015/2283 and bioavailability of magnesium from this source in the context of Directive 2002/46/EC

  • Dominique Turck
  • , Torsten Bohn
  • , Jacqueline Castenmiller
  • , Stefaan De Henauw
  • , Karen Ildico Hirsch-Ernst
  • , Alexandre Maciuk
  • , Inge Mangelsdorf
  • , Harry J McArdle
  • , Androniki Naska
  • , Kristina Pentieva
  • , Alfonso Siani
  • , Frank Thies
  • , Sophia Tsabouri
  • , Marco Vinceti
  • , Margarita Aguilera-Gómez
  • , Francesco Cubadda
  • , Thomas Frenzel
  • , Marina Heinonen
  • , Rosangela Marchelli
  • , Monika Neuhäuser-Berthold
    • Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk van Loveren, Wolfgang Gelbmann, Helle Katrine Knutsen, EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA)

Research output: Contribution to journal › Article › Research › peer-review

3 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Safety of magnesium l-threonate as a novel food pursuant to regulation (EU) 2015/2283 and bioavailability of magnesium from this source in the context of Directive 2002/46/EC'. Together they form a unique fingerprint.
Sort by

Agricultural and Biological Sciences

Food Science

Keyphrases