Poisson: Au-delà de la bêta-parvalbumine

Translated title of the contribution: Fish allergens beyond beta-parvalbumin

A. Kuehn, M. Morisset, C. Hilger*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

2 Citations (Scopus)
Translated title of the contributionFish allergens beyond beta-parvalbumin
Original languageFrench
Pages (from-to)260-261
Number of pages2
JournalRevue Francaise d'Allergologie
Issue number3
Publication statusPublished - 1 Apr 2016


  • Aldolase
  • Enolase
  • Fish allergens
  • Food allergy
  • Parvalbumin

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