Fish–chicken syndrome: A new form of clinical cross-reactivity

A. Kuehn*, F. Codreanu-Morel, C. Lehners-Weber, V. Doyen, S. A. Gomez-André, F. Bienvenu, J. Fischer, N. Ballardini, M. van Hage, J. M. Perotin, S. Silcret-Grieu, H. Chabane, F. Hentges, M. Ollert, M. Morisset, C. Hilger

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish
Pages (from-to)206-207
Number of pages2
JournalRevue Francaise d'Allergologie
Issue number3
Publication statusPublished - Apr 2017


  • Chicken
  • Cross-reactivity
  • Fish
  • Food allergy

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