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High dietary phosphorus intake is associated with an increased risk of type 2 diabetes in the large prospective E3N cohort study

  • Francesca Romana Mancini
  • , Aurélie Affret
  • , Courtney Dow
  • , Beverley Balkau
  • , Françoise Clavel-Chapelon
  • , Fabrice Bonnet
  • , Marie Christine Boutron-Ruault
  • , Guy Fagherazzi*
  • *Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

33 Citations (Scopus)

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Food Science

Earth and Planetary Sciences