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From carotenoid intake to carotenoid blood and tissue concentrations-implications for dietary intake recommendations
Volker Böhm, Georg Lietz, Begonã Olmedilla-Alonso, David Phelan, Emmanuelle Reboul, Diana Bánati, Patrick Borel, Joana Corte-Real, Angel R. De Lera, Charles Desmarchelier, Joanna Dulinska-Litewka, Jean Francois Landrier, Irina Milisav, John Nolan, Marisa Porrini, Patrizia Riso, Johannes M. Roob, Elisavet Valanou, Agata Wawrzyniak, Brigitte M. Winklhofer-Roob
*Corresponding author for this work
Research output: Contribution to journal › Article › Research › peer-review
135
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(Scopus)