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Dive into the research topics of 'Fish Processing and Digestion Affect Parvalbumins Detectability in Gilthead Seabream and European Seabass'. Together they form a unique fingerprint.- Sort by
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Denise Schrama, Cláudia Raposo de Magalhães, Marco Cerqueira, Raquel Carrilho, Dominique Revets, Annette Kuehn, Sofia Engrola, Pedro M. Rodrigues*
Research output: Contribution to journal › Article › Research › peer-review