Effect of EDTA enriched diets on farmed fish allergenicity and muscle quality; a proteomics approach

Cláudia Raposo De Magalhães, Denise Schrama, Flávio Fonseca, Annette Kuehn, Martine Morisset, Sara R. Ferreira, Amparo Gonçalves, Pedro M. Rodrigues*

*Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

20 Citations (Scopus)

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Keyphrases

Immunology and Microbiology

Agricultural and Biological Sciences

Food Science