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Diet quality concept
Ala'a Alkerwi
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Corresponding author for this work
Research output
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Contribution to journal
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Review article
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peer-review
125
Citations (Scopus)
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Medicine and Dentistry
Anti-Inflammatory Drug
20%
Antioxidant
20%
Consumer
20%
Diet Quality
100%
Food Science
Antioxidant
20%
Diet Quality
100%
Agricultural and Biological Sciences
Antioxidant
100%