@article{cd3c9d0140f64816bcca1bcbc273a266,
title = "Cross-sectional association between the isocaloric replacement of carbohydrates with protein and fat in relation to fat compartments distribution and hepatic lipid content in recent-onset type 1 and type 2 diabetes",
keywords = "Carbohydrates, Diabetes, Fat, Food frequency questionnaire, Glycemic index, Hepatic lipid content, Isocaloric substitution, Protein, Subcutaneous fat, Visceral fat",
author = "Alexander Lang and Edyta Schaefer and Yuliya Kupriyanova and Janina Goletzke and Weber, \{Katharina S.\} and Buyken, \{Anette E.\} and Sabine Kahl and Oana-Patricia Zaharia and Christian Herder and Schrauwen-Hinderling, \{Vera B.\} and Oliver Kuss and Robert Wagner and Michael Roden and Sabrina Schlesinger and Hadi Al-Hasani and \{Frederik Belgardt\}, Bengt and Boenhof, \{Gidon J.\} and Gerd Geerling and Andrea Icks and Karin Jandeleit-Dahm and Joerg Kotzka and Eckhard Lammert and Wolfgang Rathmann and Julia Szendroedi and Sandra Trenkamp",
year = "2025",
month = may,
day = "10",
doi = "10.1186/s12937-025-01145-1",
language = "English",
volume = "24",
journal = "Nutrition Journal",
issn = "1475-2891",
publisher = "BioMed Central Ltd.",
number = "1",
}