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Cross-reactivity to fish and chicken meat – a new clinical syndrome

  • A. Kuehn*
  • , F. Codreanu-Morel
  • , C. Lehners-Weber
  • , V. Doyen
  • , S. A. Gomez-André
  • , F. Bienvenu
  • , J. Fischer
  • , N. Ballardini
  • , M. van Hage
  • , J. M. Perotin
  • , S. Silcret-Grieu
  • , H. Chabane
  • , F. Hentges
  • , M. Ollert
  • , C. Hilger
  • , M. Morisset
    • *Corresponding author for this work

Research output: Contribution to journal › Article › Research › peer-review

91 Citations (Scopus)

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Immunology and Microbiology