Skip to main navigation Skip to search Skip to main content

Bioavailability of phytochemical constituents from a novel soy fortified lycopene rich tomato juice developed for targeted cancer prevention trials

  • Torsten Bohn*
  • , Michelle Blackwood
  • , David Francis
  • , Qingguo Tian
  • , Steven J. Schwartz
  • , Steven K. Clinton
  • *Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

46 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Bioavailability of phytochemical constituents from a novel soy fortified lycopene rich tomato juice developed for targeted cancer prevention trials'. Together they form a unique fingerprint.
Sort by

Keyphrases

Food Science