Bioavailability of phytochemical constituents from a novel soy fortified lycopene rich tomato juice developed for targeted cancer prevention trials

Torsten Bohn*, Michelle Blackwood, David Francis, Qingguo Tian, Steven J. Schwartz, Steven K. Clinton

*Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

44 Citations (Scopus)

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Food Science