Associations between early-life food deprivation during World War II and risk of hypertension and type 2 diabetes at adulthood

Julia Mink, Marie Christine Boutron-Ruault, Marie Aline Charles, Olivier Allais, Guy Fagherazzi*

*Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

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Biochemistry, Genetics and Molecular Biology

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