Association of diet quality indices with serum and metabolic biomarkers in participants of the ORISCAV-LUX-2 study

Farhad Vahid, Axelle Hoge, James R. Hébert, Torsten Bohn*, Ala’a Alkerwi, Stephanie Noppe, Charles Delagardelle, Jean Beissel, Anna Chioti, Saverio Stranges, Jean Claude Schmit, Marie Lise Lair, Marylène D’Incau, Jessica Pastore, Gloria Aguayo, Gwenaëlle Le Coroller, Michel Vaillant, Hanen Samouda, Brice Appenzeller, Laurent MalisouxSophie Couffignal, Manon Gantenbein, Yvan Devaux, Laetitia Huiart, Dritan Bejko, Guy Fagherazzi, Magali Perquin, Maria Ruiz-Castell, Isabelle Ernens, On behalf of the ORISCAV working group*.

*Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

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Medicine and Dentistry

Food Science