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Allergie à la viande de poulet, analyse clinique et allergomique
T. Guiddir
, H. Sénéchal
, M.A. Selva
, R. Couderc
, I. Swoboda
,
C. Hilger
,
A. Kuehn
, Y. Chantran
, S. Nicolaÿ
, T. Vrai
, G. Ruellou
, B. Baudin
, P. Poncet
, A. Nemni
Molecular and Translational Allergology
Research output
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peer-review
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Keyphrases
Dunes
100%
Profil
100%
Allergie
100%
Sensibilization
100%
Immunoblot
50%
Recherche
50%
Immuno
50%
Poisson
50%
Nouvelle
50%
CesT
50%
Le Monde
50%
Encore
50%
Insecte
50%
Cutan
50%
2D Immunoblot
50%
Plume
50%
Tableaux
50%
1D SDS-PAGE
50%
Crustace
50%
ALEX2
50%
Medicine and Dentistry
Immunoglobulin E
100%
Sensitization
40%
Immunoblotting
40%
Immunoglobulin
20%
Ingestion
20%
Polyacrylamide Gel Electrophoresis
20%
Galactose
20%
Pharmacology, Toxicology and Pharmaceutical Science
Immunoglobulin E
100%
Western Blot
40%
Galactose
20%
Immunoglobulin
20%
Polyacrylamide Gel Electrophoresis
20%