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Advantage provided by iron for Escherichia coli growth and cultivability in drinking water

  • Brice M.R. Appenzeller*
  • , Carolina Yañez
  • , Frederic Jorand
  • , Jean Claude Block
  • *Corresponding author for this work

Research output: Contribution to journalArticleResearchpeer-review

44 Citations (Scopus)

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Immunology and Microbiology

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