Medicine and Dentistry
Maturity Onset Diabetes of the Young
46%
Cohort Analysis
44%
Diabetes
44%
Malignant Neoplasm
34%
Breast Cancer
32%
Cancer Risk
29%
Nutrition
24%
Body Mass Index
18%
Biological Marker
15%
Hazard Ratio
14%
Disease
13%
Insulin Dependent Diabetes Mellitus
13%
COVID-19
13%
Physical Activity
12%
Alcohol Consumption
12%
Obesity
11%
Proportional Hazards Model
10%
Digital Health
10%
Prevalence
9%
Nutrition Physiology
7%
Quality of Life
7%
Anthropometry
7%
Cardiovascular Disease
6%
Infection
6%
Hip
6%
Postmenopause
6%
Postcovid Syndrome
6%
Lifespan
6%
Body Weight Change
6%
Cross Sectional Study
6%
Hemoglobin A1c
5%
Vitamin D
5%
Prospective Cohort Study
5%
Cohort Effect
5%
Dietary Intake
5%
Food Science
Nutrition
100%
Nutrition Physiology
36%
Dietary Intake
19%
Flavonoid
12%
Food Frequency Questionnaire
11%
Vitamin D
11%
Energy Intake
9%
Mediterranean Diet
8%
Nutrient Intake
7%
Dietary Fiber
7%
Polyphenol
7%
Vegetable Consumption
7%
Fruit Consumption
7%
Nutrition Policy
6%
Antioxidant Capacity
6%
Soft Drink
6%
Dietary Pattern
6%
Processed Meat
6%
Cholesterol
6%
Plant-Based Food
6%
Micronutrient
6%
Phospholipids
5%
Food Intake
5%
Egg
5%
Antioxidant
5%
Meat Consumption
5%
Pharmacology, Toxicology and Pharmaceutical Science
Non Insulin Dependent Diabetes Mellitus
37%
Malignant Neoplasm
35%
Cohort Study
23%
Breast Cancer
14%
Biological Marker
9%
Disease
7%
Obesity
6%
Lung Cancer
6%
Ethanol
5%
Hemoglobin A1c
5%
Prospective Cohort Study
5%